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49th State Brewing – Denali Park
Whether ordering a yak burger the size of your head, Alaskan-raised pork ribs, or a local organic salad, the food at 49th State astounds. Our award winning craft beer is brewed on premises and can be enjoyed in the beer garden while playing lawn games, sitting by the bonfire, or attending our outdoor summer beer festivals. Visitors are welcome aboard the bus from Into the Wild to see memorabilia on display.
907.683.BREW(2739)
We are CLOSED for the 2022 season. We’ll see you in the spring of 2023!

Starters
Crab Artichoke Dip
Creamy blend of crab with artichoke hearts, Parmesan cheese, roasted garlic, and fresh spinach. Baked golden brown and served with warm pita slices.
15.99
Chicken Nachos

Crispy tortilla chips, black olives, melted cheddar and Monterey jack cheeses, pico de gallo, radish, red Fresno chilies, cilantro, 49er beer cheese sauce, freshly diced avocado and lemon sour cream. +AK Yak 2.99
16.99
Crab-stuffed Jalapenos

Bacon-wrapped roasted jalapenos filled with blended crab, cream cheese, pepper jack cheese and dried mango. Served with poblano cilantro mayo and pico de gallo.
15.99

49th State Calamari
Lightly breaded, tender calamari fried with sliced fresno peppers, tossed with fresh parsley and our custom blend of seasoning. served with siam sauce.
15.99
Mexican Street Corn


Roasted jalapeno corn, vegan chorizo, Daiya cheese, sliced avocado, vegan sriracha mayonnaise, cilantro and lime juice. Served with tortilla chips.
11.99
House Made Chicken Tenders
Southern-style hand-breaded crispy chicken tenders with honey mustard sauce. Add Fries or tots +1.99
12.99
Award Winning Smoked Wings

Our tender chicken wings are slow smoked to perfection with our signature 49er dry rub. Served with pickled carrot ribbons.
15.99

Yak-a-Dilla

Alaskan-raised yak! Flour tortilla stuffed with yak meat, roasted peppers, caramelized onions, Monterey Jack and Mexican cheese. Served with pico de gallo, salsa verde and poblano cilantro mayo.
14.99

Bar Snacks
Alaska 8 Star Lager Loaf
toasted, fresh baked mini loaf made with spent grain and our alaska eight star lager served with honey butter made with locally sourced snowbee honey.
3.99
Smōk Glazed Popcorn





Popcorn coated in our Smōk Lager and jalapeño glaze.
2.99
Bavarian Handmade Pretzel


This labor of love, handmade pretzel is served with our 49er beer cheese sauce. It’s our brewer’s favorite!
11.49

Avocado Fries
Tender strips of avocado lightly breaded and fried. Served with our brushfire sauce for dipping.
10.99
Entree Salads
Classic Caesar
A crispy romaine salad tossed in house-made creamy Caesar dressing with freshly grated Parmesan cheese and garlic herb croutons. Add Halibut +17.99 | Chicken +6.99 | Steak +9.99 | Salmon +11.99
10.99
Baja Steak Salad

Fillet steak skewer, radish, avocado, cabbage and shredded romaine, roasted corn, red onion, red bell pepper, salsa fresca, Monterey jack and cheddar cheeses and cilantro lime vinaigrette.
17.99

Pub Favorites
49er Ribeye

Hand-cut ribeye in our 49er rub, grilled to order. Served with smashed potatoes and seasonal vegetables.
35.99
Thai Halibut Burger
Red curry halibut topped with a Thai pepper cilantro, cucumber and onion salad and lemongrass aioli served with sweet chili tots.
THE 49ER’S FAMOUS CRISPY HALIBUT TACOS


Beer battered Kachemak Bay halibut served in corn and flour blend tortillas with cabbage, Monterey Jack and Mexican cheeses, salsa fresca, cilantro, and our homemade lemon sour cream. Served with chips and salsa.
22.99
Brewpub Reuben

Beer-braised corned beef, sauerkraut, house-made thousand island dressing and Swiss cheese on marbled rye. Served with brewpub fries.
16.99

Baked Mac-N-Cheese
An American classic. Elbow macaroni noodles, creamy Alfredo and aged cheddar cheese sauce, topped with Parmesan breadcrumbs and baked in an iron skillet. I 14.99 Meat Lovers Grilled Steak and Crispy Bacon ………… 17.99 Seafood and Crab Meat Blend ………………………………… 21.99
14.99
King Crabby Grilled Cheese


Grilled sourdough bread, crab meat blend, and Appenzeller Swiss and cream cheeses. Served with brewpub fries and our famous Alaskan seafood chowder for dipping
21.99

Parmesan and Asiago Crusted Halibut

Fillet of fresh Kachemak Bay halibut topped with Parmesan and Asiago cheeses served with lemon butter sauce, garlic smashed potatoes and seasonal vegetables.
33.99
Yak-a-Dilla

Alaskan-raised yak! Flour tortilla stuffed with yak meat, roasted peppers, caramelized onions, Monterey Jack and Mexican cheese. Served with pico de gallo, salsa verde and poblano cilantro mayo.
14.99

Mains
49er Ribeye

Hand-cut ribeye in our 49er rub, grilled to order. Served with smashed potatoes and seasonal vegetables.
35.99
Baked Mac-N-Cheese
An American classic. Elbow macaroni noodles, creamy Alfredo and aged cheddar cheese sauce, topped with Parmesan breadcrumbs and baked in an iron skillet. I 14.99 Meat Lovers Grilled Steak and Crispy Bacon ………… 17.99 Seafood and Crab Meat Blend ………………………………… 21.99
14.99
Bering Sea Red King Crab

A POUND AND A HALF of real, world famous Bering Sea red king crab served with drawn butter,
seasonal vegetables, and garlic smashed potatoes.
MP

Alaska Wild King Salmon

The best salmon in the world! This rich and buttery wild caught Alaskan King Salmon is grilled to perfection on a bed of brown and red rice, kale, red quinoa, black barley, roasted seasonal vegetables, and lemon cream sauce.
32.99

49th State’s Famous Halibut and Chips


Kachemak Alaskan halibut in our light and crispy beer batter, seasoned brewpub fries, creamy coleslaw, house-made tartar sauce and malt vinegar. | 2 piece 24.99 3 piece 29.99
24.99
King Crabby Grilled Cheese


Grilled sourdough bread, crab meat blend, and Appenzeller Swiss and cream cheeses. Served with brewpub fries and our famous Alaskan seafood chowder for dipping
21.99

Free Range Buffalo Meatloaf
Meatloaf wrapped in peppered Applewood bacon with our Smōk Lager and mushroom demi-glace and topped with onion strings. Served with garlic smashed potatoes.
24.99

Parmesan and Asiago Crusted Halibut

Fillet of fresh Kachemak Bay halibut topped with Parmesan and Asiago cheeses served with lemon butter sauce, garlic smashed potatoes and seasonal vegetables.
33.99
Burgers
Elk Smash

Ground elk patty with white American cheese, sauteed onion, pickles, chipotle mayo served on a pretzel bun with side of tots*.
22.99
Impossible summit Vegan Burger

A blackened Impossible Burger™ with vegan mozzarella, roasted poblano vegan aioli, lettuce, tomato, and caramelized onion.
18.99
Mt. Magnificent
Applewood smoked peppered bacon, aged smoked cheddar cheese, smashed potatoes, crispy onions, and our Blonde Eagle Ale BBQ sauce.
17.99
Gold Star Peak
Hand pattied Moffitt Farms Alaskan beef, aged Swiss cheese, caramelized onions, roasted poblano mayo, and a combination of shiitake, portobello and button mushrooms.
16.99
Sleeping Lady

Hand pattied Moffitt Farms Alaskan beef, cheddar cheese, lettuce, tomato, onions, pickles, mayo and mustard.
16.99
World Famous Yak Burger


Locally raised Alaskan yak has a delicate juicy flavor. A seasoned, half-pound house-made burger topped with caramelized onions, applewood smoked bacon, smoked Gouda cheese, lettuce, tomato, onion, mustard, pickles and mayo.
27.99
Stone Fired Flatbreads
Teklanika
House red sauce, double pepperoni, mozzarella, and Parmesan.
15.99
Vegan Rapids

Olive oil, vegan mozzarella, sliced potatoes, onions, roasted garlic, vegan parmesan, and rosemary.
15.99
Riley Creek

Pepper jack and cream cheeses, crab, dried mango, sliced jalapenos, bacon, mozzarella and provolone, pico de gallo, radish, and cilantro.
16.49
Toklat
Alfredo sauce, truffle cheese, button, shiitake, and portobello mushrooms fresh thyme and Parmesan.
16.49
Nenana
Ranch, grilled chicken, applewood smoked bacon, mozzarella, and provolone.
16.49
East Fork
House red sauce, Italian sausage, onions, green peppers, mushrooms, mozzarella, provolone, and Italian herbs.
16.49
Kantishna

Pesto sauce, sun-dried tomatoes, roasted cauliflower, mozzarella and provolone cheeses, goat cheese, basil, and toasted pumpkin seeds.
16.49

Teklanika
House red sauce, double pepperoni, mozzarella, and Parmesan.
15.99
Savage River Flatbread

Blonde Eagle Ale BBQ sauce, grilled chicken, smoked gouda, red onion, mozzarella, and cilantro.
16.49
Soups & Salads
Icepick Wedge

Iceberg lettuce draped in our tangy blue cheese dressing with chopped crispy bacon, diced tomato, blue cheese crumbles and scallions.
9.99
Garden Salad


Mixed greens, carrots, radishes, red onions, cucumbers and tomatoes.
8.49
Alaskan Seafood Chowder

Creamy chowder teeming with fresh Alaskan king salmon, Kachemak Bay halibut and baby clams.
BOWL 10.99 CUP 7.49 + LAGER LOAF | 2.99
Beverages
Frontier Sodas

49th State Root beer or Blueberry Cream Soda. Make it a float! | 6.99
3.99
House-Made Lemonade
With fresh strawberries and thyme. | 4.49
With fresh muddled raspberries or blueberries. | 4.49
3.99
Hot Tea, Coffee, Cocoa
2.99
San Pellegrino
3.49
Soft drinks, iced tea, juices
Coke, Diet Coke, Coke Zero, Sprite, Cherry Coke, Dr. Pepper, orange soda, unsweetened or raspberry tea, orange/grapefruit/
cranberry/pineapple juice.
2.99
Housemade Lemonade
With fresh strawberries and thyme. | 4.49
With fresh muddled raspberries. | 4.49
With fresh muddled blueberries. | 4.49
3.99
Hot Tea, Coffee, Cocoa
2.99
San Pellegrino
3.49
Soft Drinks
Coke, Diet Coke, Coke Zero, Sprite, Cherry Coke, Dr. Pepper, orange soda, unsweetened or raspberry tea, orange/grapefruit/cranberry/pineapple juice.
2.99
Bar Snacks
Bavarian Handmade Pretzel


This labor of love, handmade pretzel is served with our 49er beer cheese sauce. It’s our brewer’s favorite!
11.49

Stone Fired Flatbreads
Teklanika
House red sauce, double pepperoni, mozzarella, and Parmesan.
15.99
Vegan Rapids

Olive oil, vegan mozzarella, sliced potatoes, onions, roasted garlic, vegan parmesan, and rosemary.
15.99
Riley Creek

Pepper jack and cream cheeses, crab, dried mango, sliced jalapenos, bacon, mozzarella and provolone, pico de gallo, radish, and cilantro.
16.49
Toklat
Alfredo sauce, truffle cheese, button, shiitake, and portobello mushrooms fresh thyme and Parmesan.
16.49
Nenana
Ranch, grilled chicken, applewood smoked bacon, mozzarella, and provolone.
16.49
East Fork
House red sauce, Italian sausage, onions, green peppers, mushrooms, mozzarella, provolone, and Italian herbs.
16.49
Kantishna

Pesto sauce, sun-dried tomatoes, roasted cauliflower, mozzarella and provolone cheeses, goat cheese, basil, and toasted pumpkin seeds.
16.49

Teklanika
House red sauce, double pepperoni, mozzarella, and Parmesan.
15.99
Savage River Flatbread

Blonde Eagle Ale BBQ sauce, grilled chicken, smoked gouda, red onion, mozzarella, and cilantro.
16.49
Beverages
Frontier Sodas

49th State Root beer or Blueberry Cream Soda. Make it a float! | 6.99
3.99
House-Made Lemonade
With fresh strawberries and thyme. | 4.49
With fresh muddled raspberries or blueberries. | 4.49
3.99
Hot Tea, Coffee, Cocoa
2.99
San Pellegrino
3.49
Soft drinks, iced tea, juices
Coke, Diet Coke, Coke Zero, Sprite, Cherry Coke, Dr. Pepper, orange soda, unsweetened or raspberry tea, orange/grapefruit/
cranberry/pineapple juice.
2.99
The Premiere event space for craft beer lovers



Dining Room
Dining Room info
The dining room is a slightly raised area in our open floor plan. This area is ideal for large tour groups, family gathering, and other informal events.
capacity
1,000 square feet
65 seated
80 cocktails
included
Tables
catering staff
House Décor
Full Restaurant
Full Restaurant info
Your event will shine in the ultimate brewpub. Newly renovated in 2020, the Denali Park location has an unique Alaska interior look with all the modern conveniences.
capacity
3000 square feet
150 seated
200 cocktails
included
Tables
catering staff
House Décor
beer garden
beer garden info
For the ultimate outdoor event in interior Alaska, the beer garden at 49th State Brewing’s Denali Park brewpub is the place for you. Options for patio dining, patio cocktailing, and full beer garden rental are available. A private bar, lawn sports, bonfire pits and concert stage are available.
capacity
4,000 square feet
70 patio seating
100 patio cocktails
2000 beer garden event
included
Tables
Catering Staff
House Décor
Lawn Sports
Bonfire Pits
FAQS
Are Animals Allowed?
Service animals are welcome at 49th State Brewing indoors and out. Dogs are also welcome in the beer garden. We ask that they be on leash and that owners clean up after their pets. There is a dog waste station outside of the front gate near the parking lot.
Can I get custom beer bottles?
You sure can! Our event director can coordinate this with you.
Can I use your venue for my band’s concert?
Absolutely! Bands and promoters rent our spaces as a venue regularly.
How do I contact you?
Fill out our form down here
Upcoming Events
- There are no upcoming events.